Lotus Pork
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- lotus seed appropriate amount
- Pearl rice appropriate amount
- warm water appropriate amount
- salt appropriate amount
Steps for Lotus Pork

1
Battery chops。
2
The ribs are placed in the larvae, with a small amount of haemorrhage from the clean water, followed by dry water。
3
Lotus bubbles and go to the core。
4
I'm not sure if you're going to do this。
5
A small amount of pearly。
6
Cleaning the rice into the larvae。
7
Add warm water。
8
It sits in a high-voltage pan and boils for about two hours。
9
Just a little salt before you go out。
10
The finished product。