Quail congee

By VicentaLakin

Quail congee
The fragrance of three-coloured quinoa is not only so, but also so nutritious and effective. So much. And like Quinoa of three colors. Porridge with three-coloured quinoa, rice with salted cucumber, good taste, fresh cucumber, a great porridge. Not only is it of high nutritional value, but it has a lot of therapeutic value, but it also has a great taste。

Recipe Recommendations

  • glutinous rice 100g
  • three-colored quinoa 70g
  • water appropriate amount

Steps for Quail congee

  • Make Quail congee step 0
    1
    Take the rice and wash it for a while。
  • Make Quail congee step 1
    2
    The rice drops inside the rice。
  • Make Quail congee step 2
    3
    With proper water, the guts will be put into the kitchen, and the pot will go through。
  • Make Quail congee step 3
    4
    Take a proper three-colour Quinoa with a little wash。
  • Make Quail congee step 4
    5
    When the pot is opened, quinoa is added to the pot and the food is cut off for a while。
  • Make Quail congee step 5
    6
    Enjoy。
  • Quail congee Make Tips

    Timing is based on ready-to-eat diet。