It's all over
By VicentaLakin
One of the beet dishes required for the New Year's dinner, "Golden Yuen" , is delicious and good-looking, and a new year is a happy one。
Recipe Recommendations
- sweetening
- fried
- ten minutes
- ordinary
Steps for It's all over
1
I've prepared the food peas and corn grains。
2
Carrot's washed clean and cut to Ding。
3
Water is added to the pot and, when the water is released, the soup round is put in the water for two minutes。
4
It's a microfloat。
5
And a minute of corn, peas and carrots。
6
Scrambles of water。
7
Take a small bowl with a small amount of corn starch mixed into water starch。
8
Half a bowl of water is added to the pot, and when the water turns, the sugar goes in。
9
When there is a small bubble, the corn grains, peas and carrots are evenly put in。
10
And put the plume in the fire。
11
And then the water starch is evenly mixed。
12
And finally, a little bit of tweak。
13
It'll be good and good。It's all over Make Tips
When the plume is tumbled, it's taken too long to break。