Red burning pig hoof
By VicentaLakin
Recipe Recommendations
- pettitoes 1000 grams
- octagonal several
- rock sugar several
- green onion few
- corn oil 10 ml
- bean paste a spoonful
- soy sauce 5 ml
- slightly spicy
- burn
- three-quarters of an hour
- ordinary
Steps for Red burning pig hoof
1
Swine hoof wash-up。
2
The fire boiled water and boiled the pig hoof for a minute。
3
Eight horns, ice cream, ginger。
4
The oil boiler burned to the age of six, pouring into corn oil and into ice cream。
5
Pour in the pig's hoof and add ginger。
6
A spoonful of bean petals, ginger。
7
Quick flip a few。
8
Add a proper amount of clean water and pour it into the high-pressure pan for 20 minutes。
9
Open the high-pressure pot, pour it into the non-clattering pot, add onions, and make it to the fire。
10
Load it, eat it