Garlic fan steams
By VicentaLakin
There are two different dishes in the previous recipes, namely, caramel fan fan scallops, which have a slightly different taste, and each one of them has a very different taste。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Garlic fan steams
1
A fan with warm water。
2
Garlic spicy sauce. "There's an introduction to the menu."
3
Take the beryllium, wash the beryllium shells, roll the fans up, put them in the beryllium shells, and put the beryllium on the fan。
4
A small spoon of garlic sauce on every stork。
5
The steaming pot evaporates for five minutes, and the onion is crushed on the cover。
6
The finished product。Garlic fan steams Make Tips
The platinum shells are broken and cleaned. 2. Each beak contains a small spoon of garlic sauce, each of which carries a little oil and tastes better。