Green bean sprouts and eggs
By VicentaLakin
Recipe Recommendations
- mung bean sprouts a
- fungus appropriate amount
- eggs of 2
- coriander appropriate amount
- corn oil two spoons
- oyster sauce a spoonful
- rice vinegar a spoonful
- salt 3 grams
- minced garlic appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Green bean sprouts and eggs
1
Bean sprouts are clean, wood ears are so salty, eggs are ready。
2
Quisine, garlic paste cut。
3
It's hot and hot in the pot。
4
Eggs push one side, bean sprouts and wooden ears flip。
5
Put salt on it。
6
Put the kerosene on, it's even。
7
Garlic。
8
Put the vinegar on, it's even。
9
Pour the cuisine, turn the fire off。
10
Unevenly。
11
Out of the pot。
12
Nutritionally healthy, delicious。