Mushroom soup
By VicentaLakin
Recipe Recommendations
- Agaricus blazei appropriate amount
- Cyclobalanopsis glauca appropriate amount
- Mushroom appropriate amount
- matsutake appropriate amount
- pork ribs appropriate amount
- chicken feet appropriate amount
- red dates appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Mushroom soup
1
Flying water backup。
2
The mushrooms are as follows。
3
Qi-su sip。
4
These three mushrooms have sand and are washed many times after immersion。
5
Into the pot。
6
Put it in red-tree ginger。
7
Add flying water bones。
8
The fire boiled and made a little stew for half an hour。
9
It's on。