Black rice pancakes
By VicentaLakin
Recipe Recommendations
- flour 30 grams
- black rice flour 10 grams
- qingshui appropriate amount
- salt appropriate amount
Steps for Black rice pancakes
1
Flour, black flour, salt in a bowl。
2
Pour in the water。
3
Smuggle evenly, make a thicker face。
4
20 minutes。
5
Wake up good face, evenly mixed。
6
The pan is hot, a spoon of paste。
7
Scratch it with a shovel and light fire。
8
One minute each, with a flat little drum。
9
Out of the pot。
10
The finished product。