Curry is a compound seasoning made with turmeric as the main material and a variety of spices. It tastes spicy and sweet and has a special aroma. The main ingredients of curry are spicy spices such as turmeric powder, Sichuan prickly ash, star anise, pepper, cinnamon, cloves and coriander seeds, which can promote the secretion of saliva and gastric juice, increase gastrointestinal peristalsis, and increase appetite. It can promote blood circulation and achieve the purpose of sweating. Curcumin contained in curry has the function of activating liver cells and inhibiting cancer cells. Curry can also help heal wounds and prevent Alzheimer's disease.
That day, I stir-fried celery and saw that there were many celery leaves, so I pinched some and left them behind. I was going to scramble eggs, but I forgot it when making dinner, so I used it to make breakfast cakes the next morning.
This is the first time I have made curry-flavored omelet. Because of the pairing of celery, the crisp cake not only has the unique aroma of curry, but also the aroma of celery and tender eggs make the taste of the cake richer...
Curry celery omelet
Recipe Recommendations
- flour 400 grams
- celery leaves 100 grams
- eggs one
- curry powder 30 grams
- cooking oil 25 grams
- salt appropriate amount
Steps for Curry celery omelet
1
Add the flour to warm water and mix well, knead it thoroughly into a slightly soft dough, and allow to soak for 20 minutes.
2
Wash and chop celery leaves; break eggs in a bowl, beat, add appropriate amount of salt and mix well.
3
Mix the curry powder with cooked oil and salt until a crisp.
4
Heat the oil in the pan and spread the eggs.
5
Dip the eggs aside, add celery leaves, and stir-fry well.
6
Add appropriate amount of salt and stir well.
7
The dough is divided into two large pieces and rolled out into large pieces. Spread evenly with curry pastry; spread with celery eggs.
8
Roll up the cake crust into a long strip.
9
Roll it up from both ends to the middle.
10
Cut it off and divide it into two.
11
Roll out into a round cake embryo.
12
Coat the pan with oil and add the cake blank.
13
Pan-fry on low heat until both sides are crispy and brown.Curry celery omelet Make Tips
1. Patients with gastritis and ulcer diseases eat less curry. 2. Curry should not be eaten while taking medicine.