Olympus
By VicentaLakin
Now, this season is a season of fresh heart, which is a very popular home dish. It's simple, it's only added to it, it's much more fresh。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Olympus

1
Clean your heart and take off your leaves。
2
Carpenter
3
Two spoons of stork。
4
The water in the pot is burned open, 2 grams of salt is put down, and the heart is soaked that it is green。
5
One-and-a-half minutes of water is extracted。
6
It's oil in the pot. It's pasta。
7
It's then boiled with platinum oil and half a bowl of water, and then a gram of sugar。
8
The soup is so thick that it can come out on the heart。
9
It's simple and delicious. It tastes so good with pelican oilOlympus Make Tips
Don't take too long to get the dishes under control for 1-2 minutes。