Pork fried tofu

By EverardoRau

Pork fried tofu
Ingredients: salt,tofu,chili,fat,onion

Recipe Recommendations

  • tofu four
  • fat appropriate amount
  • chili of 4
  • onion appropriate amount
  • salt 1 teaspoon

Steps for Pork fried tofu

  • Make step 0
    1
    Four pieces of tofu.
  • Make step 1
    2
    100g of fat meat (sliced thin), appropriate amount of ginger (sliced).
  • Make step 2
    3
    Put the oil in the pan and wait until the oil is hot.
  • Make step 3
    4
    Add the tofu, adjust the temperature to 700W, and fry over low heat for 3-5 minutes (4 minutes is best).
  • Make step 4
    5
    Turn over and continue frying on the other side.
  • Make step 5
    6
    Plate for later use.
  • Make step 6
    7
    Put a little oil in the pan, add fat pork and ginger slices.
  • Make step 7
    8
    Stir fry until the meat turns light golden, but don't fry it.
  • Make step 8
    9
    Add shredded chili pepper and stir-fry intermittently.
  • Make step 9
    10
    Stir fry until the peppers are broken and add the green onions.
  • Make step 10
    11
    Add the tofu and stir carefully for one minute.
  • Make step 11
    12
    Add salt, you can also add a little soy sauce, oyster sauce, and serve on a plate.
  • Make step 12
    13
    The food is served and the meat is served. It's not bad.

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