Sausage

By VicentaLakin

Sausage
The raw sausages are fermented, the sausages are sweet, the cakes are soft, they are simple, they can't taste fire。

Recipe Recommendations

  • sausage 300g
  • rice cake 200g
  • minced garlic appropriate amount
  • onion a little
  • oyster sauce 2 spoons
  • soy sauce 2 spoons
  • salt a little
  • edible oil appropriate amount
  • sesame oil a little

Steps for Sausage

  • Make Sausage step 0
    1
    Prepare the ingredients。
  • Make Sausage step 1
    2
    A little salt in the cake, a plate bottom, a slice of the bowel blade, and a spare scratch。
  • Make Sausage step 2
    3
    Sausage paste above。
  • Make Sausage step 3
    4
    When the water boils into the steam pan, the fire evaporates for eight minutes。
  • Make Sausage step 4
    5
    Hot oil with garlic and onions and a few drops of perfume。
  • Make Sausage step 5
    6
    Let's get some soy sauce, some neptunium。
  • Make Sausage step 6
    7
    And you can eat onion and garlic。
  • Make Sausage step 7
    8
    The finished product。