Skin chop fork
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life。
Recipe Recommendations
- wonton skin appropriate amount
- white sesame appropriate amount
Steps for Skin chop fork
1
Skin with two folds and three blades。
2
Through the middle。
3
Deal。
4
Fifty percent heat in the oil。
5
The fire slowly exploded to two sides of gold。
6
Pull it out。
7
Spill white sesame, perfumed snacks。Skin chop fork Make Tips
The oil temperature can't be too high, otherwise it's easy to burn。