Bean noodles
By VicentaLakin
Recipe Recommendations
- kidney bean 500 grams
- pork appropriate amount
- noodles
- minced garlic several
- onion appropriate amount
- soy sauce 1 scoop
- edible oil 2 tablespoons
- sesame oil 2 spoons
- Zanthoxylum bungeanum appropriate amount
- salty fragrance
- braised
- half an hour
- ordinary
Steps for Bean noodles
1
Clean up the beans and release them for backup。
2
Meat-washing slices。
3
Noodles are fully cooked, they are extracted, they are washed with cool water, they are controlled, they are not glued, and they can be put in an appropriate amount of peanut oil。
4
Fired to 5-6 years of maturity with water (water must be increased according to the amount of noodles, more than the amount of noodles)。
5
Add water so that it boils into noodles。
6
Put it on the noodles with soy sauce, a proper amount of salt, and then put on the lids。
7
Save a little soup, mix one of the lower ones and put garlic on, and a little fragrance will come out。Bean noodles Make Tips
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