Fried meat
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- green pepper of 3
- red pepper a
- garlic sprouts two
- starch appropriate amount
- douchi appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- medium spice
- fried
- ten minutes
- senior
Steps for Fried meat
1
Prepare your food。
2
Skinny meat is cut thin, peppers and garlic are tilted。
3
Meatloaf with starch and a little bit of oil。
4
When the oil is 70% hot, it's covered in meat。
5
The meat slices were shoveled to the side and the peppers and garlic sprouts were cut off。
6
The peppers and the meat are even。
7
Added to the soybeans, flatted, salted, chickened, platinum oil, wineed, evened out。
8
Just pick up the pan。
9
Okay。