Tofu soup
By VicentaLakin
There's a trick in milky soup。
Recipe Recommendations
- crucian carp a
- tofu a
- Jiang two pieces
- pepper 5 capsules
- lard 1 scoop
- salt a little
Steps for Tofu soup
1
Squid clean, ginger slice。
2
A spoon of pork oil, put it in the pot。
3
A little cremation。
4
Spill them in。
5
Put it in the catfish, little frying。
6
Put the ginger blade in, keep the light on。
7
Turn the fish over and fry both。
8
Food in the soup pan。
9
Add a proper amount of water, then re-open the pot, and then make a little stew。
10
Old tofu slices。
11
Little fire stewed fish soup。
12
About 40 minutes later, milk soup began to be white。
13
Pour it in tofu and continue with the little stew for 10 minutes。
14
The soup is almost ready, just a little salt。
15
The tofu soup is very fresh。Tofu soup Make Tips
Fish soup is white, it must be boiled with pork oil, water for soup, fire。