Beagle and wood
By VicentaLakin
It's better than cabbage. Winter, which is the sweetest season of cabbage, or acid, or fried, or sauerkraut, or sour, or mixed, will appear before you with a perfect taste. I love cabbage for winter, but I love cabbage. I love cabbage
Recipe Recommendations
- cabbage 400 grams
- fungus a little
- oil appropriate amount
- salt a little
- dried chili of 2
- garlic appropriate amount
- soy sauce a little
- oyster sauce a little
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Beagle and wood
1
The cabbage is clean and cut。
2
Woodblow's good, clean。
3
Hot and hot on the frying pans, dry the peppers and smell of garlic。
4
Put it in the cabbage club for a while。
5
I'll put it in cabbage。
6
Finally, it's in wood。
7
I'm going to get fired until I lose my life。
8
Just put a little soy sauce and ointment on it。
9
The finished product. It's deliciousBeagle and wood Make Tips
No paprikas. 2. To wait for the cabbage to be fired until it is dead。