Piper beef silk
By VicentaLakin
Of course it's a cow
Recipe Recommendations
- beef a
- green pepper 1/2
- carrots a piece
- white sesame appropriate amount
- Jiang appropriate amount
- Rock sugar soy sauce 1 scoop
- Best taste of oyster sauce 1 scoop
- Excellent cooking wine 1 scoop
- salty and fresh
- fried
- ten minutes
- senior
Steps for Piper beef silk
1
The main diets, such as beef, ginger, pepper, carrots, etc., are shown in the figure。
2
Put the beef twirl, add appropriate pepper powder。
3
And a proper amount of salt, sugar, pickle。
4
Before the fire starts, a proper amount of starch or fresh powder will be caught。
5
When hot oil reached 7/8, the fire turned into fire。
6
Slip it。
7
Bring out the beef, the rest of the oil, and add ginger-sniffe to the scent。
8
Join the carrots。
9
And peppers, flip to soft。
10
It's so sweet and salty。
11
I'll give you the right amount of wine
12
And finally, some stork oil, some red, and the turpentine will make the beef look more appetiteful。
13
THE SAUCE IS FINISHED WITH THE BEEF SILK AND THE FIRE IS ABOUT 20S。
14
Put white sesame on the pot。
15
A little veal and a little fragrance. What a delicious bowl of white ricePiper beef silk Make Tips
Beef pickles slip into the pan and die, and then we'll boil the corsets like pepper, and then we'll add the pelican