I'll make some rice cake
By VicentaLakin
Recipe Recommendations
- rice cake 400 grams
- chicken legs
- cabbage 200 grams
- cooking wine appropriate amount
- salt appropriate amount
Steps for I'll make some rice cake
1
Food products: cakes, chicken legs (cleaned water), cabbage (opened cleaning)。
2
Cut the cake open and put it on the board。
3
Put the chicken leg on the board。
4
Then you cut down a good chicken leg and put it in the water pan with a proper amount of wine。
5
Cook it up, cook it for 15 minutes。
6
Then, leave the foam behind, and turn the crumbs and cabbage and boil them for three to four minutes。
7
Finally, a proper amount of salt。
8
Twisting is easy。