Homemade pork balls
By VicentaLakin
Self-made pills are healthy, and the baby's preference for them is the greatest incentive to do them, to switch meat and add supplements at will。
- salty and fresh
- cook
- an hour
- simple
Steps for Homemade pork balls
1
Prepare the material. Two eggs forgot to shoot。
2
Skinned meat, fatty meat, salt, ice water, hanging in a meat-crawling machine。
3
The screeching was followed by an egg purifier and powder, which were then squeezed into a ball with the mouth of a tiger。
4
Warm pot。
5
Cook it, don't open it, add cold water if it's open。
6
Maroons pull up ice water。
7
It's completely cold and dry。
8
You can keep it in the fridge if you can't finish it。