Egg-cooked fan dishes
By VicentaLakin
A good table。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Egg-cooked fan dishes
1
Scratch it in small pieces。
2
Potato powder is soft and then cut into small spares。
3
Eggs are in the bowl and salt is even。
4
When two spoons of oil are hot in the pot, they are put in a baget and dried out。
5
After three spoons of oil were hot, they were put in egg fluids, which were to be turned up when the egg fluids were fast in shape。
6
Scramble the eggs and rip them out。
7
After three spoons of oil were hot, they were set up with fans。
8
Put it in the egg block and fold it even。
9
Add the salt to the sauce, then add the color to the skin。
10
Load it up。Egg-cooked fan dishes Make Tips
The aim was to avoid over-watering in the back, turning fans into shit。