Fish tofu
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Fish tofu
1
Tofu cut into square thick。
2
The eggs were scattered and tofu surfaces were covered with thin layers of egg fluid。
3
It's hot and hot in the pan, and it's put in a little tofu fire。
4
Don't make it too old。
5
Leave a little bottom oil in the pot, and put onions and peppers。
6
Put it in the fried tofu。
7
2 spoons, 1 spoon of wine, 1 spoon of cerium oil, half spoons of rice vinegar, half spoons of sugar, a small amount of salt, half spoons of starch, with a proper amount of clean water to make a bowl of juice and pour it into the pot。
8
The small and medium fire makes the juice sticky, and the tofu is covered in soup。