Potato chicken
By VicentaLakin
Ever since I had a taco with a friend, I've been reading about it。
Recipe Recommendations
- Corn chicken legs 550g
- potatoes 400g
- Taro 500G
- Pleurotus eryngii 150g
- fresh peppers of 3
- dried chili of 7
- shallot 3 pieces
- garlic cloves of 5
- Spicy hot pot base 100g
- ginger slices 5 pieces
- cooking wine appropriate amount
- rock sugar 2 capsules
- beer 500ml
- pepper a
Steps for Potato chicken
1
Corn chicken and chicken legs cut big。
2
Slicing a large section of 5 cm, ginger slices, chili slices, garlic slices, two slices of dry chili, a chip of pepper, and a small piece of hot pan。
3
Apricot mushrooms are washed, dried and big。
4
Potatoes and taro hair wash, shave, cut big pieces。
5
In the cold water, the wine pours into the chicken. When the water is boiled, the chicken is poured into the tarp and the hot water is washed away。
6
The boiler is oiled, the heat is hot, the base of the pot, the peppers, the peppers, the ginger chips, the dry peppers, the garlic is pouring into the pot, and the little flamingo smells。
7
It's a good piece of chicken。
8
It's all right。
9
It's the same for potatoes and tacos。
10
Pour in a beer with no chicken clots and put in two ice sugars. It's a 30-minute boiler。
11
It's 30 minutes. Put the juice in the fire。
12
When the potatoes are riper and the soup is thicker, the onion bands are added, the mix is smooth and the life is broken。
13
Spill in the cuisine。
14
Finish the poach。Potato chicken Make Tips
One, the chicken I use, there's no antibiotics, and it's very fresh and delicious because it's used to replace part of the chicken feed with corn in chicken breeding, and it's scattered. The chickens don't have to be too small, so they don't go out when they're stewed. 3. Hot water shall be used to prevent chickens from becoming wood when the water is washed away. 4. Paprika increases and decreases by taste. The amount of beer is less than the amount of chicken, not too much, or too long. Six and the onions will be added before they come out of the pot, so that the last onions can also eat and taste good。