Scrambled eggs with bamboo shoots and leeks
Ingredients: salt,leek,whip bamboo shoot,eggs,oil
Recipe Recommendations
- eggs appropriate amount
- leek appropriate amount
- whip bamboo shoot appropriate amount
- oil appropriate amount
- salt appropriate amount
Steps for Scrambled eggs with bamboo shoots and leeks
1
Crack the eggs open, add salt, and sprinkle.
2
Remove the shell from the bamboo shoots, wash them, and chop them up.
3
Wash leeks and cut them short.
4
Put the oil in the pan and stir-fry the bamboo shoots.
5
Add leeks and stir fry together.
6
Stir the two well.
7
Pour in the egg mixture.
8
Stir fry them together.