Pippi fried mushrooms
By VicentaLakin
The mushrooms are delicious and nutritious. They're delicious, whether they're fried, stewed or cobbled。
Recipe Recommendations
- beech mushroom 1 box
- white jade mushroom 1 box
- red pepper 1/4 of
- green pepper 1/4 of
- yellow pepper 1/4 of
- green onions 1/3
- garlic 2 capsules
- ginger 3 tablets
- peanut oil a little
- salt appropriate amount
- pepper powder appropriate amount
- chicken essence appropriate amount
- oyster sauce 1 scoop
- white sugar a little
- millet spicy of 2
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pippi fried mushrooms
1
Prepare the food, take the mushrooms and wash them。
2
Slice, pepper。
3
Water is added to the pot, with open salt and two drops of oil extracting two minutes of cold-water dry water preparation。
4
Oil is pouring in the pot, and 50% of the heat makes the smell of garlic and rice。
5
Pour watered mushrooms in there for a minute。
6
With a spoonful of stork。
7
Put the pepper in there and fire it to death。
8
It's salted, pepper powder, chicken and sugar。
9
The finished chart。