It's better than meat

By VicentaLakin

It's better than meat
Eat some mushrooms in New Year's, baked mushrooms made out of air fryers, smelled like fungus in the house and had a roasted leg

Recipe Recommendations

  • mushrooms 1000g
  • garlic cloves of 4
  • salt 1 scoop
  • edible oil 2 tablespoons

Steps for It's better than meat

  • Make It
    1
    Go wash the mushrooms。
  • Make It
    2
    Sphinx cutter, four garlic spares, garlic baked with mushrooms, and the compound tastes better。
  • Make It
    3
    A spoon of salt。
  • Make It
    4
    And pour a little oil。
  • Make It
    5
    Get the sauce evenly。
  • Make It
    6
    There's an oilpaper in the air fryer。
  • Make It
    7
    Rolling mushrooms。
  • Make It
    8
    195°C for 10 minutes。
  • Make It
    9
    Turn around in the middle。
  • Make It
    10
    Two cuisine in the pot. That's great! I prefer the garlic。
  • Make It
    11
    The finished chart。
  • It's better than meat Make Tips

    THE NUTRITIONAL VALUE OF MUSHROOMS IS NOT ONLY UNIQUELY FRAGRANCE BUT ALSO RICH IN HUMAN-FRIENDLY INGREDIENTS. THE MUSHROOMS ARE RICH IN NUTRIENTS SUCH AS VITAMIN B, IRON, POTASSIUM, VITAMIN D, WHICH IS CONVERTED TO VITAMIN D BY SUN. 18 AMINO ACIDS ARE PRESENT IN THE PROTEINS OF MUSHROOMS. IN THE CASE OF THE EIGHT AMINO ACIDS NECESSARY FOR THE HUMAN BODY, THE MUSHROOMS ACCOUNT FOR SEVEN. THE MUSHROOMS ALSO CONTAIN A LARGE AMOUNT OF AVALAMINE, VARIOUS SUGARS, ETC. THE AQUEOUS LEACHATE OF DRY MUSHROOMS CONTAINS VARIOUS COMPONENTS SUCH AS AMINO ACID, ACETAMINE, CHOLINE AND GLAND. THUS, NUTRITIONISTS CLAIM THAT THE NUTRITIONAL VALUE OF MUSHROOMS IS FOUR TIMES THAT OF BEEF AND THAT MUSHROOMS ARE DESCRIBED AS “THE PEAK OF VEGETABLE FOODS”. IN JAPAN, MUSHROOMS AND SILVER EARS ARE CONSIDERED THE SAME AS “GOOD MEDICINE” AGAINST LONGEVITY。

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