Garlic puffs, fried chicken
By VicentaLakin
It's got almond mushrooms in it, it's got a taste, it's more nutritional, it's low salt, it's low fat
Recipe Recommendations
- chicken breast appropriate amount
- garlic yellow appropriate amount
- Pleurotus eryngii appropriate amount
- ginger appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- peanut oil appropriate amount
Steps for Garlic puffs, fried chicken
1
Chicken chests cut thin。
2
With a little salt, pepper powder, wine, starch catch, spare。
3
It's a small wash。
4
Cut the leg。
5
The apricot mushrooms are clean。
6
Cut to silk。
7
Put it in the boiler。
8
Pull out the backup。
9
Hot pots of cool oil are pouring in the pickled chicken silks, and they're coming out of reserve。
10
Put a little oil in the pot, heat it up, put it in the ginger chip, and then put it in the apricot。
11
Put it in the garlic fire a few times。
12
Put in the pickled chicken silk。
13
Put a little salt on it, get a little water starch in it
14
Let's load it up
15
It's finished