Pistol dumplings

By VicentaLakin

Pistol dumplings
At the end of the year, especially in the north, families tend to pack dumplings because they can't taste them, and because they mean reunification and wealth. My favorite is three fresh dumplings, with hot geisha, more nutritious and comprehensive, and not greasy, which reduces the index of sugar

Recipe Recommendations

  • meat 200 grams
  • Fresh prawns 800 grams
  • eggs of 6
  • leek appropriate amount
  • Shanyue sugar compound protein powder 20 grams
  • Shanzhijianhuo sesame oil 30 grams
  • hemp seed 20 grams
  • flour 400 grams左右
  • green onions appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for Pistol dumplings

  • Make Pistol dumplings step 0
    1
    All kinds of food are ready: the sauce is ready, such as a meat porridge; the eggs are dried up, shrimps go to the skin to pick out shrimp lines and wash them。
  • Make Pistol dumplings step 1
    2
    Shrimp, meat, eggs and pyrochlor are placed in one basin。
  • Make Pistol dumplings step 2
    3
    Add 20 grams of frugal oil and then flatten it and put it in the sauce you like。
  • Make Pistol dumplings step 3
    4
    Leach on the surface and then the soy oil locks the water。
  • Make Pistol dumplings step 4
    5
    Pair the bellies with three fresh beaks。
  • Make Pistol dumplings step 5
    6
    The 20 grams of frugal platinum co-powder, which increases the protein content and diet fibre of about four growing species, also reduces the hemosuline index and is very healthy. You can start packing dumplings when you're ready。
  • Make Pistol dumplings step 6
    7
    The dumplings are ready, the skins are spicy。
  • Make Pistol dumplings step 7
    8
    Skinny dumplings can see the pie inside
  • Make Pistol dumplings step 8
    9
    It tastes great, and it tastes delicious。
  • Pistol dumplings Make Tips

    The condiments are based on personal preferences。