Garlic duck blood
By VicentaLakin
Recipe Recommendations
- duck blood 1 box
- garlic sprouts 150g
- garlic one
- spiced powder 1 spoon
- pepper powder 1 spoon
- salt half a spoonful
- chili powder 1-2 spoon
- soy sauce a little
- vinegar 2 tablespoons
Steps for Garlic duck blood
1
Duck blood slices 2-3 cm or so。
2
The bottom of the bowl is one half of the garlic platinum powdered powdered with hot oil。
3
The open-water wine in the pot is cooked for two to three minutes with a leaking spoon。
4
Put it in the modified bottom bowl, pour it into duck blood and put a second of garlic pepper on hot oil。
5
Done, duck blood squeaky spicy appetizer。Garlic duck blood Make Tips
The water is open in a leak, burning duck blood, preventing it from breaking, so it can be smoothed。