Fresh fish
By VicentaLakin
Recipe Recommendations
- turbot appropriate amount
- green onion appropriate amount
- steamed fish oyster sauce appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- ginger slices appropriate amount
- onion appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh fish
1
Clean up with old wine。
2
Then wash the ginger chips and onions and put them in the steam pot。
3
Take it out in about 20 minutes。
4
Pick out the ginger chips and the onions, put onions。
5
Spread evenly。
6
Steam fish oil。
7
Finally hot oil, just pour it on。
8
Okay。