Purple rice snack
By VicentaLakin
♪ The soft-sweety, sweet-sweet rice snack ♪
Recipe Recommendations
- high-gluten flour 250 grams
- yeast powder 3 grams
- eggs
- butter 15 grams
- milk 130 grams
- milk powder 10 grams
- salt 3 grams
- purple rice 100 grams
- condensed milk 30 grams
- white sugar appropriate amount
- milk fragrance
- baking
- several hours
- ordinary
Steps for Purple rice snack
1
A meal of purple rice, an early night in the morning, sugar, milk。
2
Boiled purple is put into the electric rice table and cooked like steam rice (some more water than usual, softer)。
3
When it's evaporated, it's removed, and it's put in sugar, and it's modulated。
4
Bread food。
5
Bread raw materials are placed in bread drums in the order of first liquid, then powder, upper layer and salt, starting the lasagna program, rubbing it to a smooth surface, adding softened butter and opening a program。
6
Noodles can pull thin on it。
7
The fermentation process is carried out by rubbing it in a tub, which is 1.5 - 2 times larger, and by poaching flour with its fingers into a hole, without convulsion or collapse。
8
The fermented pasta is fermented in small pieces, with an average of 10 minutes of laxity。
9
The noodles are rounded, the rice is wrapped in purple and the bottom is rounded。
10
In turn, all the noodles were wrapped in purple rice and fermented in the oven。
11
You can ferment as much as twice the size of the surface。
12
The oven is pre-heated and can be baked 25-30 minutes or so in the upper and lower middle tube。Purple rice snack Make Tips
Baking temperature is a reference and needs to be regulated by the temper of the oven。