Lotus carrot seaweed soup
By VicentaLakin
Recipe Recommendations
- lotus root 2 knots
- carrots 1 piece
- kelp halves
- pork bone 500G
- tangerine peel 2 blocks
- candied dates 3 capsules
Steps for Lotus carrot seaweed soup
1
Carrot goes to the slice。
2
Lotus goes to the slice。
3
The skin is soft with hot water and the diaphragm is shaved。
4
Pork bones flying water, washing the fumes。
5
Sea belts soft, cut small。
6
Homemade dates. Don't like the sweet ones
7
So the material is put in the electric pressure pan, into the water at the highest level, and the soup key opens。
8
When the soup is ready, leave the fat behind. No salt
9
Sweet fire。