Beef soup
By VicentaLakin
Recipe Recommendations
- beef brisket 2 pounds
- white radish 1 segment
- pepper 1 scoop
- onion appropriate amount
- Jiang appropriate amount
- salt 1 scoop
- MSG 2g
Steps for Beef soup
1
Cows unfrozen, onion slices, ginger slices, white carrots to skin slices。
2
Water in the pot, oxen boiled, to bleed。
3
Keep cooking for 1.5 hours。
4
Stuff the beef and get it for him。
5
In the pot, white radish slices are boiled up to white radish, translucent, salty, smelly, smooth。
6
Spill out, pepper will do。Beef soup Make Tips
The pepper powder will only be distributed better when it is available。