It's a cool mouth
By VicentaLakin
A low-fat, greasy, greasy, cold-sniffed pickles。
Recipe Recommendations
- black fungus 1 small
- coriander the 3
- green onions 1 segment
- salt
- white sugar 2g
- sesame oil 1 scoop
- rice vinegar 2 tablespoons
- oyster soy sauce 1 scoop
- sour and salty
- mix
- ten minutes
- simple
Steps for It's a cool mouth
1
Preparation of the main food items: black wood, hair bubble six hours early, fragrance, onions。
2
A proper amount of clean water is placed in the pot, and three minutes after the water has been released, the black wood and ear。
3
Squeeze out the wood, cut the onion, cut the fragrance, put it in the wood, salt, sugar, chicken, perfume, vinegar。
4
And light salted oyster sauce。
5
It's even with chopsticks。
6
I'm ready to eat。
7
The simple taste of the practice is sour and sour that it is greasy。It's a cool mouth Make Tips
Black Moot is required to immerse 6-8 hours in advance, and then cool it。