Eggs for noodles
By VicentaLakin
Recipe Recommendations
- Xian noodles 500G
- eggs 10 teeth
- mushrooms of 8
- cucumber one
- carrot one
- beans appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- oyster sauce 1 scoop
- soy sauce 2 tablespoons
- shisanxiang appropriate amount
- white sugar 2 tablespoons
- chicken essence appropriate amount
- peanut oil appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Eggs for noodles
1
The eggs are placed in a proper amount of salt, which is scattered for use。
2
Get a boiler of oil, put the mixed eggs in the pan and make them ready to go。3
Onion slices, ginger chops。
4
Bean horn cut。
5
A boiler of oil is then put on top of the food, made to eight layers ripe, put in a mixed sweet sauce, add a proper amount of water, and then a suitable amount of water starch。
6
Cucumber carrots and cheese。
7
Pick up noodles, put in a proper amount of sesame sauce, and then a spoon of vegetables with a proper amount of cucumber and carrot。Eggs for noodles Make Tips
It'll taste better in sesame sauce。