Sorbfish
By VicentaLakin
Recipe Recommendations
- Pomfret a
- ginger appropriate amount
- green onion appropriate amount
- corn oil 10 ml
- bean paste a spoonful
- vinegar a little
- slightly spicy
- burn
- three-quarters of an hour
- ordinary
Steps for Sorbfish
1
Snacks wash their organs clean, ginger, onion flowers, soy sauce。
2
The boiler burned to the age of six and poured into corn oil, put it in the gillfish, had ginger and then fryed。
3
It's made to yellow on both sides, with proper water。
4
A spoon of bean petal sauce。
5
The fire turned into a fire。
6
Add a little vinegar。
7
It's good to have juice。
8
In the bowl, with onions。