Shrimp
By VicentaLakin
Recipe Recommendations
- shrimp 200g
- Sweet beans appropriate amount
- cashew appropriate amount
- onion appropriate amount
- corn starch 1 spoon
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce half a spoonful
- white pepper appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- sesame oil appropriate amount
Steps for Shrimp
1
The shrimp is washed off the glue and dried with kitchen paper. With a small amount of salt and wine, a spoon of corn starch and 10 minutes of pickle。
2
A half a spoonful of wine, half a spoon of raw, white pepper powder, sugar, salt, perfume, two spoons of fresh water to the juice of a bowl. Scratch, put it in the juice。
3
Sweet bean horns (other vegetables can also) are used to change knives and to prepare for their preparation。
4
Shrimp is ready to go。
5
A small amount of bottom oil is added to the pot, which is then hot and then fried with sweet beans。
6
I'll cook a bowl of juice when I'm down。
7
When the juice is thick, it goes down to cashew nuts。
8
All the food products will be even。