The pheasant chicken

By VicentaLakin

The pheasant chicken
The high nutrients, high inorganic salt, low fats and low heat of the food-friendly population, with abundant proteins, contribute to improving body quality and abdominal saturation. The abundance of high-quality proteins and essential fatty acids, as well as the provision of hemoglobins (organ iron) and the promotion of iron absorption of half-scrotum acid, can improve iron deficiency anaemia。

Recipe Recommendations

  • Arctic sea cucumber 200 grams
  • Qingyuan chicken half a
  • millet spicy 20 grams
  • pepper 20 grams
  • green garlic a little
  • huadiao wine a little
  • seafood soy sauce a little
  • onion a little
  • Pi County Hot Sauce a little
  • Zanthoxylum bungeanum a little
  • Jiang a little
  • garlic a little

Steps for The pheasant chicken

  • Make The pheasant chicken step 0
    1
    Arctic sea cucumber strips, long-distance chicken slices, ginger slices, chili chili chili chili horn。
  • Make The pheasant chicken step 1
    2
    A little oil is put in the pot, a little oil is put in the pretzels, garlic, onions of ginger fragrance, a little twirl, a little gravy, seafood sauce, ice sugar, water, and a little fire for 30 cents。
  • Make The pheasant chicken step 2
    3
    The cucumbers continue to make 15 cents, then the salt is salined, and the rice and peppers are put in, and the cucumber chickens are ready。