Spinach omelet soup
By VicentaLakin
Recipe Recommendations
- spinach appropriate amount
- eggs appropriate amount
- diced green onion appropriate amount
- shrimp skin appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- corn oil appropriate amount
- ginger appropriate amount
Steps for Spinach omelet soup
1
A little spinach to clean up。
2
It's hot in the boiler, it's cold, it's cut into little pieces。
3
Onion acne。
4
Hot pans of cold oil put onions of cranberry shrimp。
5
Put it in the spinach section and flip it。
6
Put in a proper amount of clean water and burn it with a little salt。
7
In the egg fluid。
8
An egg fluid can turn off the fire, and a little chicken is fine。
9
It's finished
10
It's finished