Egg-to-peaser box
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Egg-to-peaser box

1
When the eggs are scattered and tofu is put in the pot and fried。
2
I'll put it in shredded beryllium with oil and salt。
3
Flour is covered with water in a soft, hard-and-sweet pasta。
4
Pack in。
5
In the pot, when the proper amount of oil is incinerated, it is placed in a packaged box with yellow on the bottom of the frying pan。
6
It's just a little bit of water cover to dry up。
7
Load。