I don't know
By VicentaLakin
Recipe Recommendations
- sea cucumber appropriate amount
- rice appropriate amount
- roof of appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for I don't know
1
The green beans are ready for use, the ribs are cut to pieces, the meat is put in the bowl, and the wine is put in. Put it in salt. Put the sauce in. Put it in chicken. Put it in pelican oil. Put it in a sugar-appropriate mix。2
The sea cucumbers are clean, the trim is ready for use, the beans are not ripe, the water is ready for use。3
After two hours of precalculation, the rice is filled with moisture and boiled on fire。4
The garlic is ready for use, the oil cans, and when it smells, it is taken out. It's used to blow up garlic oil, and then it's boiled meat, and then it's put in the green beans, and then it's put in the sea cucumbers, and it's in the water, and it's out of the pot。5
Pour the fried sea cucumber beans on rice, cover the casserole cap, and make it to the table in about five minutes。