Dutch soy beef
By VicentaLakin
It's hot, it's fragrance, it's sweet, it's sweet, it's delicious
Recipe Recommendations
- snow peas appropriate amount
- beef tenderloin appropriate amount
- carrots appropriate amount
- ginger slices few slices
- rice oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce a little
- chicken essence a little
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Dutch soy beef
1
Cows' ribs are purified into thin slices, with appropriate salt, pepper powder, raw pump, edible with oil for 10 minutes, and ginger chips are ready。
2
The Dutch beans are out of shape and clean。
3
Carrots go cut into small pieces。
4
Dutch beans, carrots, salt first, a few drops of oil and water for one minute, and a bit of asphalt。
5
Hot pots of cold oil, down ginger fragrance。
6
Put the salted beef on the side of the pan。
7
Put the good Dutch beans evenly and add a little salt。
8
Then you mix the beef and you put a few chickens in it and you get out of the pan。
9
The finished chart。
10
The finished chart。Dutch soy beef Make Tips
Dutch beans, carrots for a minute! Happy New Year