A cheese-smelting veal waffles
By VicentaLakin
There's a bunch of meds, so why don't we add unsealed milk to make a milk med。
Recipe Recommendations
- dumpling flour 100 grams
- dry yeast 1 gram
- sugar 20 grams
- Cheese-flavored condensed milk 60 grams
- milk 150 grams
- yam paste 125 grams
- oil appropriate amount
- milk fragrance
- fried
- several hours
- simple
Steps for A cheese-smelting veal waffles
1
Material: 100 g of dumpling powder, 1 g of dry yeast, 20 g of sugar, 60 g of cheese milk, 150 g of milk, 125 g of mountain medicine, appropriate oil。
2
The pharmacists are fertilized to the skins, crushed into mud, and not crushed too hard。
3
It's mixed with milk。
4
Add sugar, mix evenly。
5
Dried yeast, flour。
6
Smuggled into a flat paste, covered with a membrane fermentation。
7
The pasta swells about twice as big, and the fermentation is complete。
8
Waffles preheat。
9
Put a little oil in the right amount of pasta。
10
Cover it and bake it for three to five minutes。
11
Splendid, yellow。
12
Get out of the oven and hang on the hanger until it's hot。A cheese-smelting veal waffles Make Tips
Mountain medicine, milk refining, and sugar can be adjusted according to their preferences。