Fried silk
By VicentaLakin
Recipe Recommendations
- lotus root a
- onion appropriate amount
- broth a bowl
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried silk
1
Prepare your food。
2
Slice away, cut in thin。
3
Cut into thin。
4
Cut into little onions。
5
Pick up the kettle and add the soup。
6
Infalls in silk, the battles are even, and a small amount of soup is added over the period in order to avoid the spoils。
7
Salted, chickened, onioned, evened。
8
Pick up the pan。