Plumbing tofu
By VicentaLakin
In spring, the paprika tree came with small green buds, which are very common sauces, but which are also very delicious. It's not as paprika, but it's more fragrance than a paprika. The green pretzel is my great love, and today we share a blend of pretzel -- pepper pretzel tofu, which makes the tofu a little bit more moist and fragrance。
Recipe Recommendations
- North tofu 200g
- prickly ash buds 50g
- salt 2g
- pepper oil 1 teaspoon
Steps for Plumbing tofu
1
The green pretzels are clean。
2
Cut。
3
Some salt in the water, so the tofu is good。
4
2-3 minutes to boil tofu。
5
Scrambled and crushed. Scrambled。
6
萨拉米肠稍微煎一下Cut。
7
Put the salami in tofu。
8
Precipitous precipitine, salt and pepper oil, and perfume。
9
It's easy to mix。Plumbing tofu Make Tips
The tofu boils and it cools。