Fried eggs
By VicentaLakin
THE UNMISSABLE “PREMATURE SPRING DELICIOUS” IS AN ESSENTIAL FOOD FOR SPRING, EITHER FRIED, FRIED OR MIXED. IT IS NOT ONLY UNIQUE IN TASTE, BUT ALSO HIGHLY NUTRITIOUS, WITH VITAMINS C, E, CALCIUM, PROTEIN, ETC., ALL AT THE TOP OF THE VEGETABLES. FREQUENT USE OF FRAGRANCE IN THE SPRING CAN LEAD TO AN INCREASE IN POSITIVE AIR AND INCREASE HUMAN IMMUNITY。
Recipe Recommendations
- toona sinensis 100g
- eggs of 3
- red pepper of 2
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried eggs
1
Prepare eggs and spices。
2
Remove the root of the incense with a knife。
3
Wash it with fresh water。
4
Water is boiled in the pot, with a small amount of salt and two drops of oil to extract cold water and dry water from the fragrance for 30 seconds to the fragrance green。
5
Cut the incense with a knife to Ding。
6
Three eggs in the bowl, a little salt。
7
The eggs are evenly mixed with chopsticks。
8
Oil in the pot, it's 80% hot to pour eggs in。
9
Cut the fragrance and put it in the fire。
10
Paprika rings are put in and set two fire-crackers。
11
The finished chart。Fried eggs Make Tips
The perfume contains more nitrites, which are increased at any time, and the amount of nitrites that are burned with boiling water (30 seconds of boiling water at 100°C after cleaning) is significantly reduced。