Goose eggs and rice
By VicentaLakin
Healthy nutrition, simple and delicious, suitable for working people。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Goose eggs and rice
1
Goose eggs wash the skin, knock into the bowl, add a little salt to it。
2
Rice left。
3
Carrots, celery and mushrooms are shredded and maize grains are available。
4
The boiler heats up oil in the right amount, pours into goose eggs, flips it, shreds it with shovels, then pours it into carrots, celery, mushrooms and corn grains with salt, raw and 13 fragrances for two minutes。
5
Two more minutes in rice, as shown。
6
Out of the pan。
7
Simple and delicious。