Tomato gravy

By VicentaLakin

Tomato gravy
Today, the son's school is back in front of him, and it's two and a half hours in the morning. An hour and a half for the client and a half for the kids' lunch! We have half an hour to pick up the kids! Our kids don't like vegetables, so tomatoes and tofu are very nutritious

Recipe Recommendations

  • udon appropriate amount
  • tomato appropriate amount
  • lean meat appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • sugar appropriate amount
  • cornflour appropriate amount

Steps for Tomato gravy

  • Make Tomato gravy step 0
    1
    Preparation of food items (whatever the refrigerator can do): To facilitate the early purchase of ready-made thin meat, tomatoes, tomatoes, onions, Urin。
  • Make Tomato gravy step 1
    2
    Pickled meat: raw, stork oil, salt, powder, sugar, all small. Utter boils first, tomatoes go to Pichettin, onions cut。
  • Make Tomato gravy step 2
    3
    Hot pots put oil in the tomatoes。
  • Make Tomato gravy step 3
    4
    Fried tomato juice。
  • Make Tomato gravy step 4
    5
    And pour oatmeal into tomato juice, and fill it up。
  • Make Tomato gravy step 5
    6
    Another casserole。
  • Make Tomato gravy step 6
    7
    Add onions for a few minutes, add a small amount of water and build up a spare。
  • Make Tomato gravy step 7
    8
    We'll mix the roasted meat with the ketchup, and then put it in the hot pot, until the child comes home from school and eats it。
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