Beefball mushroom soup
By VicentaLakin
A lot of fresh bacteria in the spring, sweet soup。
Recipe Recommendations
- beef balls 200g
- Mixed mushroom 250g
- onion 1
- salt appropriate amount
Steps for Beefball mushroom soup
1
Prepare the ingredients。
2
The fung mushrooms are clean。
3
A proper amount of fresh water will boil with beef balls。
4
When the beefballs float, add mushrooms。
5
Keep cooking, boil for two minutes。
6
Add an onion section, with the right salt。
7
The finished product。