Tofu soup
By VicentaLakin
Recipe Recommendations
- crucian carp appropriate amount
- tofu appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soybean oil appropriate amount
- boiling water appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Tofu soup
1
The man who sells the fish is asked to remove the intestines, the scabs, the cheeks. Self-treatment removes the abdominal membrane, fin, fin. Double-faced machete。
2
Garlic slices, onions, ginger。
3
Tofu clots in a minute and they're bubbling in cold water。
4
Hot pots fry a little ginger and a little salt. Seven percent hot and low, don't flip。
5
Turning the pots makes fish oily。
6
Fish can easily get out of the pot and turn over. The other side frys like before。
7
It's fried. Onion, ginger, garlic。
8
It's pouring into the open water。
9
Ten minutes for small and medium fruit。
10
Add tofu, salt, white pepper powder, boil for three minutes and make a pot。
11
The finished chart。